Appetizers
Fresh Maine Steamers 25  |  Barnacle’s Hot Wings  10  | Fried Oysters  13  
Shrimp Cocktail 14  |  Mozzarella Sticks 9  |  Fried Zucchini 9  |  Mussels Marinara 16
Chicken Tenders 10  |  Steamed Artichoke 9  |  Fried Calamari  14 |  Roasted Clams 14
Quesadilla with Pico, Sour Cream, Fresh Guacamole  |  Cheese 10  |  Chicken 12  |  Shrimp 16
East Coast Oysters ½ Dozen 12  | Dozen 16  |  Stuffed Mushrooms 12
Soups & Salads
French Onion 7  |  New England Clam Chowder 7  |  Black Bean 8  |  Soup of the Day 7
House Salad Sm. 4 | Lg. 8  |  Spinach Salad 12  |  Caesar Salad Sm. 5 | Lg. 9
Chopped Salad 12  |  Apple & Walnut Salad  14  |  Chicken Cobb Salad  14
Add Chicken 4 | Shrimp 8
Burgers & Sandwiches
10 oz Hamburger 11 | Cheese 1.5 | Bacon 2  |  Grilled Chicken Sandwich 12
French Dip 15  |  Cheese Steak 10  |  Footlong Tube Steak 10  
Pork Roll & Cheese 10  |  Open-Faced NY Strip 15  |  Flounder Sandwich 14 
Shrimp Po’ Boy 14  |   Crab Cake Sandwich 15  
Housemade Chicken Salad Wrap 12
Entrees
​Baked Seafood Combo 26  |  Fried Shrimp 24  |  Seafood Fra Diavolo 30
Sea Scallops Fried or Baked 26  |  Flounder Fried or Baked 22  |  Fried Seafood Platter 26
Grilled Shrimp & Mushroom Skewers 22  |  Sausage & Broccoli Rabe over Penne 22  
Chicken Parmesan 18  |  Pan Sauteed Crab Cakes  26  |  Chicken Marsala 20
Grilled Swordfish 28  | Linguine & Clams 20  |  Shrimp Scampi 24
14oz. NY Sirloin 28  |  Tilefish Francaise  28  |  Barnacles Blackened Mahi Mahi 28 
​Linguine with Chicken & Sundried Tomato Cream Sauce 22  |  Penne a la Vodka 16
Grilled Salmon with Broccoli & Hollandaise 26  | Chicken & Shrimp Scampi  22
Hand-Cut Filet Mignon 8oz.  30  |  12oz.  38 
**Add to any Filet: Crab Cake, ½ Shrimp Scampi or ½ Baked Scallops for 12
Fresh Maine Lobsters
​Steamed 1 ¼ lb.  26 | Stuffed 1 ¼ lb.  34 | Steamed 2lb. 34 | Stuffed 2lb. 42
On the Side​Steak Fries 3.5sm/6 Lg | Onion Rings 3.5sm/6 Lg | Sweet Potato Fries 3.5sm/6Lg
Steamed Broccoli 6| Sauteed Spinach  7 | Cole Slaw 3